Instant Pot Chicken Parmesan Casserole

Instant Pot Chicken Parmesan Casserole

This flavorful Instant Pot dish is a take on the classic Chicken Parmesan, only made in a fraction of the time! With dinner ready in under fifteen minutes, why not add this to your meal plan for those busy nights?!
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
 
Servings: 6
 
Author: The Cookin' Chicks

Ingredients

  • 1 lb boneless, skinless chicken breasts, diced
  • 1/2 onion, diced
  • 2 tbsp olive oil
  • 1 tsp seasoned salt
  • 1 tsp basil
  • 24 oz spaghetti sauce
  • 2 cups chicken broth (or water)
  • 2 cups noodles (I used rotini)
  • 4 garlic cloves, minced
  • 2 tbsp butter melted
  • 1/3 cup bread crumbs
  • 1 cup Parmesan cheese

Instructions

  • Put Instant Pot on saute mode and add olive oil.
  • Once heated, add chicken and cook for about 2 minutes.
  • Add in the onion and garlic, cooking an additional 3 minutes.
  • Add in the salt, Basil, spaghetti sauce, broth (or water if using), and noodles.
  • Turn off saute mode and place lid securely on top, making sure the valve is on seal.
  • Push manual, high pressure, for 10 minutes.
  • Do a quick release once finished.
  • Stir in 2/3 cup of the Parmesan cheese making sure to stir it in until melted.
  • In a small bowl, combine the butter, breadcrumbs, and remaining 1/3 cup Parmesan cheese.
  • Serve chicken mixture in bowls and sprinkle the breadcrumb mixture evenly on top of each bowl.

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